Milk Chocolate Coated 190g
$16.00
Macadamia kernel slowly dried at low heat to create a crunchy texture, then coated with Belgian milk chocolate (Callebaut Recipe No 823). Packaged in a vacuum-sealed glass jar. Contains milk and soy.
Quantity:
Macadamia kernel slowly dried at low heat to create a crunchy texture, then coated with Belgian milk chocolate (Callebaut Recipe No 823). Packaged in a vacuum-sealed glass jar. Contains milk and soy.
Macadamia kernel slowly dried at low heat to create a crunchy texture, then coated with Belgian milk chocolate (Callebaut Recipe No 823). Packaged in a vacuum-sealed glass jar. Contains milk and soy.